Hats & High Tea

    Wear Your Best Bonnet & Celebrate Spring!

    Celebrate the beauty of spring with friends, flavour, and a touch of timeless tradition. Join us at the Bow Valley Ranche Restaurant on Sunday, May 3rd for an unforgettable afternoon of tea, treats, and treasured memories in a truly historic setting.

    Your ticket includes our elegant Afternoon Tea service, featuring a beautifully presented three-tiered stand with freshly crafted tea sandwiches, warm baked scones, and a delightful selection of signature mini pastries and sweets. Enjoy live music by Aaron Young throughout the event, and don’t miss your chance to win a fabulous prize in our “Best Bonnet Contest”!

    Best Bonnet Contest – A $50 Annie’s gift card & a bottle of Prosecco for the winner!

    Tickets | $75 per person (gratuity and GST will be added at the time of purchase)

    Menu

    Sandwiches & Savories

    English Cucumber | Boursin Cheese, Lemon Zest, Fresh Tarragon

    Prosciutto & Brie | San Daniele Prosciutto, Creamy Brie, Fig Spread, Arugula

    Reuben | Beef Pastrami, Sauerkraut, Swiss Cheese, Russian Dressing

    Fresh Baked Scones | Warm, House-Baked Scones – Served with Whipped Cream and Seasonal Preserves

    French Madeleines | Classic Vanilla Bean Madeleines – Light, Delicate, and Perfectly Golden

    Pastries & Sweets

    A selection of house-made desserts, including:

    Chocolate Ganache Cake | Carrot Cake with Cream Cheese Icing | Lemon Curd Tart | Macaron

    Accompaniments:

    Charcuterie and Cheese Board | Cured Meats, Fine Cheeses, House Pickles

    Afternoon Cocktails

    Earl Grey Martini | Earl Grey infused Gin, Amarula, Simple Syrup, Cream

    The Rose Garden Spritz | Gin, Rose Syrup, Lemon, Topped with Prosecco

    Lavender 75 | Gin, Lavender Syrup, Lemon Juice, Sparkling Wine

     

    Please note that accompaniments and afternoon cocktails are not included in the menu and are available as optional add-ons.

    Dietary Options
    While our Hats & High Tea menu is not fully gluten-free, we are happy to accommodate a limited number of guests with gluten-free requirements. Please let us know in advance so we can do our best to accommodate your needs.

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