Dinner Menu

    Soups & Salads

    Beetroot Salad

    whipped feta, pistachio, orange, dill


    Kale Salad

    apple, pecan, soft poached egg, pecorino


    Soup du Jour



    Canadian East Coast Oysters

    mignonette, fresh horseradish, lemon

    $3.80 each (minimum of 3)

    Grilled Broccolini

    white miso, shitake mushroom, breadcrumb, watercress


    Tuna Crudo

    citrus aioli, salted cucumber, cilantro



    house pickles, fine cheeses


    Duck Confit

    Shimeji mushrooms, green apple, spinach


    Rangeland Farm Smoked Elk Tartare

    Horseradish cream, smoked salt



    Slow Roasted Arctic Char

    Cannellini bean, black kale, brown butter


    Seared Scallops

    tiger prawns, Thai curry, kohlrabi, garlic chips


    Surf & Turf

    Bison striploin, bone marrow, scallops, tiger shrimp

    serves two


    Braised Lamb Shank

    whipped potato, charred onion, Brussel sprouts, mint


    Alberta Beef Tenderloin

    broccolini, truffle demi-glace, potato puree


    Stuffed Chicken Breast

    smoked gouda, fingerling potato, wild mushroom


    Vegetable Terrine

    cashew cheese, grilled broccolini, pomodoro


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