Dinner Menu

    Soups & Salads

    Beetroot Salad

    leffers organic beets, whipped feta, pistachio, orange, dill


    Butter Lettuce

    pickled shallots, mint yogurt vinaigrette, sourdough crumb


    Soup du Jour



    Canadian East Coast Oysters

    mignonette, fresh horseradish, lemon

    $3.80 each (minimum of 3)

    Yellowfin Tuna Crudo

    avocado, citrus ponzu, puffed wild rice


    Beef Carpaccio

    truffle, watercress, cremini mushroom



    house pickles, fine cheeses


    Moules & Frites

    toasted garlic, white wine, calabrian chili


    Elk Tartare

    horseradish cream, smoked salt, brassica mustard



    Beef Tenderloin

    grilled broccolini, port jus, potato puree, gremolata


    Seared Scallops

    roasted cauliflower, red grapes, marcona almond, beluga lentils


    Surf & Turf (serves two)

    bison striploin, bone marrow, scallops, tiger shrimp

    serves two


    Lamb Sirloin

    leffers golden beets, charred sweet onion, beet puree


    B.C. Halibut

    celeriac puree, mans organic cucumber, green harissa, dill, asparagus


    Lemon Roasted Chicken

    rosemary potatoes, garlic yogurt, salsa verde


    Red Coconut Curry

    roasted cauliflower, leffers organic carrots, pickled papaya, brown rice


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