Dinner Menu

Soups & Salads

Beetroot Salad

Sudo Farms organic beets, whipped feta, pistachio, orange, dill

$16.00

Endive Salad

belgian endive, citrus, pistachio dressing, cilantro

$17.00

Soup du Jour

$12.00

Appetizers

Canadian East Coast Oysters

mignonette, fresh horseradish, lemon

$3.80 each (minimum of 3)

Seared Albacore Tuna

aguachile, cilantro, Man’s organic cucumber, puffed wild rice, red onion

$16.00

Grilled Pacific Octopus

romesco, confit fingerling potatoes, marcona almond crumble, black garlic

$23.00

Salt Spring Island Mussels

thai curry, jalapeno, lemongrass, skinny fries

$26.00

Charcuterie

house pickles, fine cheeses

$29.00

Crispy Duck Confit

polenta, seasonal mushrooms, frisee

$22.00

Elk Tartare

horseradish cream, smoked salt

$22.00

Entrées

Alberta Beef Tenderloin

Leffer’s organic carrots, aged cheddar, potato pave, port jus

$49.00

Seared Scallops

yam puree, braised pork belly, brussel sprouts

$34.00

Surf & Turf

bison striploin, bone marrow, scallops, tiger prawns

serves two

$95.00

Braised Lamb Shank

white bean cassoulet, natural jus, smoked bacon

$40.00

Pan Seared King Salmon

moroccan spice, saffron beurre blanc, beluga lentils, chorizo

$30.00

Pan Roasted Peri Peri Chicken

garlic hummus, pickled peppers, parsley salsa verde

$32.00

Risotto

seasonal mushrooms, truffle oil, grana padano

$28.00

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