Brunch Menu

    Appetizers and Salads

    Continental Starter

    selection of house-made breakfast pastries

    $16.00

    Toast and Avocado

    crunchy seeds, whipped avocado, fried egg, Grana Padano

    $18.00

    Beetroot Salad

    Sudo Farms beets, whipped feta, everything bagel spice, dill

    $18.00

    Banana Bread

    Whipped Honey Butter, Maldon Sea Salt

    $7.00

    Cheese Board to Share

    selection of fine cheeses, truffle honey

    $26.00

    Charcuterie

    Cured meats, fine cheeses

    $31.00

    Granola & Yogurt

    Greek yogurt, peanut butter granola, honey, seasonal fruit

    $16.00

    Entrées

    Brioche French Toast

    maple syrup, candied almonds, whipped cream

    $24.00

    Steak and Eggs

    Alberta striploin, sunny side up eggs, bacon, sarladaise potato

    $38.00

    Mushroom and Brioche

    wild mushroom, truffle hollandaise, Grana Padano

    $25.00

    Burrata Toast

    grana padano, basil pesto, arugula, cherry tomatoes, poached egg

    $25.00

    Eggs Benedict

    Traditional Country Ham | Smoked Salmon| Mushroom and Spinach
    with sarladaise potato and sausage or bacon

    $24.00

    BVR Burger

    aged cheddar, garlic aioli, pickled onions, bacon
    served with fries or mixed greens

    $22.00

    Shakshuka

    slow-cooked tomatoes, calabrian chili, poached egg, house sourdough, chickpeas, zaatar, feta

    $24.00

    Pan Roasted Chicken

    polenta, snap peas, maitake mushrooms, pan jus

    $30.00

    Closed for annual maintenance

    Dear Patrons,

    The Bow Valley Ranche Restaurant will be closed for annual maintenance of the historic building starting January 3 and reopen on January 15. We apologize for any inconvenience this may cause and look forward to seeing you again soon!

    Bow Valley Ranche Team