Brunch Menu

Appetizers and Salads

Continental Starter

house made breakfast pastries, berries, house made jam

$14.00

Toast and Avocado

crunchy seeds, whipped avocado, fried egg

$17.00

Beetroot Salad

Sudo Farms beets, whipped feta, pistachio, dill

$17.00

Cheese Board to Share

selection of fine cheeses, truffle honey

$26.00

Charcuterie

Cured meats, fine cheeses

$31.00

Granola & Yogurt

Greek yogurt, granola, honey, seasonal fruit

$16.00

Entrées

Honey Butter French Toast

maple syrup, fresh fruit, candied almonds

$22.00

Steak and Eggs

Alberta striploin, sunny side up eggs, sarladaise potato

$31.00

Mushroom Toast

wild mushroom, truffle hollandaise, brioche, Grana Padano

$25.00

Eggs Benedict

Traditional | Smoked Salmon | Mushroom and Spinach
with sarladaise potato and sausage or bacon

$24.00

BVR Burger

aged cheddar, garlic aioli, pickled onions
served with fries or mixed greens
*vegan option available

$22.00

Garganelli Pomodoro

granda padano, basil oil

$19.00

Pan Roasted Lemon Rosemary Chicken

pomme puree, spring vegetables

$27.00

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