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    Cork and Cuisine Vietnam Edition

    25 Jan 2023, 6:30pm–10:00pm
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    Cork & Cuisine returns, featuring exotic Vietnam!

    Join the Bow Valley Ranche Restaurant, in collaboration with Willow Park Wines and Spirits, as we present to you the next edition of Cork & Cuisine featuring Vietnam! Enjoy a 4-course meal, prepared by Chef Bern Glatz, exploring the exotic palate complemented with wines from around the world. As with previous editions, the event will have limited availability – book today to guarantee your spot!

    Event Date: Wednesday, January 25 at 6:30pm

    We kindly request no substitutions. If there is an allergy, please let us know in the comment box when purchasing tickets and we will do our best to accommodate. Please note that tickets are non-refundable.


    1st Course

    Pork and Shrimp Wonton

    Bone Broth, Herbs

    2nd Course

    Beef Tartare

    Bone Marrow, Sesame Rice Cracker, Kho Quet, Egg Gel, Crispy Lemongrass, Cilantro

    3rd Course

    Silkie Chicken Congee

    Fresh Herbs, Crispy Shallots, Banana Blossom Salad

    4th Course

    Viet Coffee

    Pandan and Coconut Ice Cream, Lychee Jelly, Peanuts

    25 Jan 2023, 6:30pm–10:00pm
    Pay with: