Cork & Cuisine is back from summer break and what better way to welcome everyone but with Truffles! Willow Park and Bow Valley Ranche will be partnering up once again to deliver a 4 course meal with wine tastings showcasing the powerful punch these culinary delights deliver.
Event Date: Wednesday, November 23 at 6:30pm
We kindly request no substitutions. If there is an allergy, please let us know in the comment box when purchasing tickets and we will do our best to accommodate. Please note that tickets are non-refundable.
Sunchoke & Celeriac Soup
Truffle oil, hazelnut, alba truffle
Crispy Shallot, Truffle Aioli, Quail Egg Yolk, Focaccia Crisp
Brussels Leaves, Black Autumn Truffle, Charred Onion, Creamy Polenta
Hazelnut Sponge, Coffee, truffle Infused Gelato