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    Truffle Cork and Cuisine

    Date:
    23 Nov, 6:30pm–10:00pm
    Pay with:
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    Cork & Cuisine is back from summer break and what better way to welcome everyone but with Truffles! Willow Park and Bow Valley Ranche will be partnering up once again to deliver a 4 course meal with wine tastings showcasing the powerful punch these culinary delights deliver.

    Event Date: Wednesday, November 23 at 6:30pm

    We kindly request no substitutions. If there is an allergy, please let us know in the comment box when purchasing tickets and we will do our best to accommodate. Please note that tickets are non-refundable.

    Menu
    Sunchoke & Celeriac Soup
    Truffle oil, hazelnut, alba truffle

    Bison Tartare
    Crispy Shallot, Truffle Aioli, Quail Egg Yolk, Focaccia Crisp

    Beef Tenderloin
    Brussels Leaves, Black Autumn Truffle, Charred Onion, Creamy Polenta

    Chocolate Cake
    Hazelnut Sponge, Coffee, truffle Infused Gelato

    Date:
    23 Nov, 6:30pm–10:00pm
    Pay with: