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    Mother’s Day Brunch

    Date:
    11 May, 10:00am–2:00pm
    Event Category:
    • This event has passed.

    Treating mom to brunch this Mother’s Day is a great way to show her how much you love and appreciate her! Bow Valley Ranche is having a Mother’s Day brunch on Saturday, May 11, from 10 am to 2 pm and Sunday, May 12, from 9 am to 2 pm.

    Reservations must be made in advance and can be done online or by phone at 403-476-1310.

    What better way to make her day special than a brunch at our historic landmark at Fish Creek Park.

    Menu

    Starters

    Continental Starter

    Breakfast pastries, house-made jam, seasonal berries

    $10.00

    Sweet Belgian Waffles

    Greek yogurt, assorted nut granola, fresh fruit

    $12.00

    Gull Valley Farm Tomatoes

    Fried basil, bocconcini, balsamic glaze, arugula

    $13.00

    Artisan Mixed Green Salad

    Shaved vegetables, honey lemon vinaigrette

    $12.00

    Ploughman’s Platter

    Cured and dried meat, homemade pâté, marinated vegetables, grainy mustard, chutney, domestic cheese, artisan bread

    $29.00

    Cheese Platter

    Local and imported cheeses, crackers, baguette, jam, fresh fruit

    $25.00

    Entrées

    Toasty Mushroom

    Poached eggs, spinach, mushroom, Grana Padano, truffle oil, veal jus, hollandaise, brioche

    $22.00

    Steak and Fried Eggs

    Certified Angus Beef AAA Striploin, Sparks Farms free range eggs, wedge potato, veal jus, bacon, grilled mini pretzel bun

    $27.00

    Sparks Farms Eggs Benedict

    Traditional | Smoked Salmon | Mushroom and Spinach
    Potato sarladaise, side bacon or sausage

    $21.00

    Chickpea Ragout

    Vegan sausage, hummus, fried tofu, focaccia bread

    $21.00

    Fresh Fruit and Greek yogurt parfait

    Granola, almond croissant

    $18.00

    Baby Shrimp on Naan Bread

    Bocconcini, tomato, artichoke, water cress, poached eggs, hollandaise

    $20.00

    Grilled Asparagus

    Prosciutto, multigrain bread, Grana Padano, poached eggs, hollandaise

    $22.00

    Crispy Chicken on Waffle

    Butter leaf, pickled red onion, coleslaw, maple chili glaze, side salad

    $21.00

    House-Made Game Meat Burger

    Bacon, aged cheddar, butter leaf lettuce, tomato, dill pickle, fried egg, sweet potato fries

    *Seafood Cake Burger or Vegan Burger available

    $20.00

    French Toast

    Mixed berry compote, honey butter, fresh fruit, almonds

    $18.00

    Date:
    11 May, 10:00am–2:00pm
    Event Category: