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    Father’s Day Brunch

    Date:
    16 Jun 2019, 9:00am–2:00pm
    Event Category:
    • This event has passed.

    Treating dad to brunch this Father’s Day is a great way to show him how much you love and appreciate him! Bow Valley Ranche is having a Father’s Day brunch on Sunday June 16, from 9 am to 2 pm. What better way to make his day special than a brunch at our historic landmark at Fish Creek Park.

    Reservations must be made in advance and can be done online or by phone at 403-476-1310.

    Menu

    Appetizers and Salads
    Continental Starter
    $10.00
    Breakfast pastries, house made jam, seasonal berries
    Soufflé pancakes
    $9.0
    Maple syrup, Chantilly, fresh berries, butter
    Gull Valley Farm Tomatoes
    $13.00
    Bocconcini, balsamic glaze, fried basil, arugula
    Artisan Mixed Green Salad
    $12.00
    Goat feta, shaved vegetables, honey lemon vinaigrette
    Cheese Board to Share
    $24.00
    Local and Canadian cheese, truffle honey, double baked crisps
    Ploughman's Platter
    $29.00
    Cured and dried meat, homemade terrines, marinated vegetables, grainy mustard, chutney, domestic cheese, artisan bread
    Entrées
    Steak and Eggs
    $27.00
    Certified Angus Beef Striploin, ‘sunny side up’ eggs, crispy potato wedges, bacon, veal jus, grilled mini pretzel bun
    Toasty Mushroom
    $22.00
    Mixed mushroom, demi-glace, poached egg, truffle hollandaise, Grana Padano, grilled brioche
    Bright Stone Farms Eggs Benedict
    $21.00
    Traditional | Smoked Salmon | Mushroom and spinach
    Potato sarladaise, side bacon or sausage
    Fried Chicken on Belgian Waffle
    $21.00
    Bacon, butter leaf, cranberry mustard aioli, coleslaw, side salad
    Game meat burger
    $20.00
    Bacon, aged cheddar, lettuce, tomato, dill pickle, wedge potatoes
    *Seafood & Vegan option available*
    Savory French toast
    $19.00
    turkey ham, gruyere cheese, side salad with honey lemon vinaigrette
    Quinoa salad
    $21.00
    fried eggs, cucumber, tomato, red pepper, shaved vegetables, baby green, tiger prawns
    Meatball arancini
    $28.00
    poached eggs, tomato sauce, bacon, grana Padano, maple chili glaze, hollandaise
    Date:
    16 Jun 2019, 9:00am–2:00pm
    Event Category: