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    Cork and Cuisine Italian Edition – Zenato Winery

    Date:
    25 Oct 2023, 6:30pm–10:00pm
    Pay with:
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    Cork & Cuisine returns, featuring Italian Edition – Zenato Winery

    Cork & Cuisine returns, featuring an Italian-Inspired 4-Course Dinner with Wine Pairings by Wine Maker Alberto Zenato from Zenato Winery.

    Join the Bow Valley Ranche Restaurant, as we present to you the next edition of Cork & Cuisine featuring Italy. Indulge in a delectable 4-course dinner expertly crafted by Chef Bern Glatz. As with previous editions, the event will have limited availability – book today to guarantee your spot!

    Event Date: Wednesday, October 25 at 6:30pm

    We kindly request no substitutions. If there is an allergy, please let us know in the comment box when purchasing tickets and we will do our best to accommodate. Please note that tickets are non-refundable.

    Menu

    1st Course

    N’duja Sourdough| Whipped Ricotta, Pistachio, Herbs
    Rose San Benedetto – 2022

    2nd Course

    Tortellini|Celery Root, Parmigiano, Sage
    Lugana San Benedetto – 2022

    3rd Course

    Lamb Sirloin|Lamb Jus, Crispy Onion, Salsa Verde
    Valpolicella Superiore – 2018

    4th Course

    Italian Cheeses and Roasted Nuts
    Amarone Classico – 2018

    Date:
    25 Oct 2023, 6:30pm–10:00pm
    Pay with: