Brunch Menu

Appetizers

Continental Starter

Breakfast pastries, house made jam, seasonal berries.

$10.00

Beetroot and Goat Cheese Mousse

Hazelnut, fig balsamic glaze, orange, baby kale.

$12.00

Granola And Sweet Belgain Waffle

Greek yogurt, mixed nut granola, fresh fruit.

$13.00 / 17.00

Poplar Bluff Farm Rainbow Carrot Salad

Baby greens, feta crumbles, yogurt vinaigrette, pistachio.

$12.00

Ploughman's Platter

Cured and dried meat, homemade pate, marinated vegetable grainy mustard, chutney, domestic cheese, artisan bread.

$28.00

Entrées

Steak and Eggs

Certified Angus Beef Striploin, choice of Sparks Farms free range eggs, crispy wedge potatoes, veal jus, bacon, grilled mini pretzel bun.

$27.00

Maple Chili Glazed Fried Chicken on Waffle

Belgian waffle, bacon, apple kohlrabi slaw.

Choice of side salad or fries or sweet potato fries.

$21.00

Naan Flat Bread with Eggs

Poached eggs, bocconcini, prosciutto, tomato, arugula, hollandaise.

$20.00

Braised Beef Short Rib

Poplar Bluff Farms mashed potato, roasted root vegetables, grilled broccolini, demi-glaze.

$25.00

Sparks Farms Eggs Benedict

Traditional | Smoked Salmon | Mushroom & Kale
Potato Sarladaise, side bacon or sausage.

$21.00

Toasty Mushroom

Poached eggs, spinach, mushroom, grana padano, brioche, truffle oil, veal jus, hollandaise.

$22.00

Vegetable Salad Bowl

Beets, chickpea, arugula, goat feta, poached eggs, honey lemon vinaigrette.

*Add chicken breast $7.00

$19.00

House Made Game Meat Burger

Bacon, aged cheddar, butter leaf lettuce, tomato, dill pickles, fried egg, sweet potato fries.

$20.00

Honey Butter French Toast

Cinnamon apple, fresh berries, almonds, Chantilly.

$18.00